Showing posts with label Punjabi. Show all posts
Showing posts with label Punjabi. Show all posts
2

Methi Mutter Malai Restaurant Style

posted on , by M D

How to make Methi Mutter Malai Restaurant Style | Methi Mutter Malai Recipe Around the weekend, my mind scouts with ideas as I leisurely spend the day in the kitchen. The weekdays often go by unnoticed, dissolved in the hectic day at work followed by the madness of traffic and noise of city life. The usual mundanes of flurry and rush that I needn't talk about. As the weekend transpires, ...

16

Dal ki Roti

posted on , by M D

Hope you had a happy long weekend folks! And wish you a Happy Monday! I often wish Sunday's don't go by so quickly and Monday's don't come by so soon. More often, I wake up to a thought of having yet another Sunday that is an extension of the previous day or a hope that the week passes by steadily, merrily and fruitfully, welcoming yet another weekend, and that too a happy, jolly one ...

22

Lauki Malai Kofta

posted on , by M D

Make Lauki Malai Kofta | Lauki Malai Kofta Recipe Apologies guys! It's been some time since I have been away from blogging and the blog world. I did take a month's break from blogging to wrap up other important work on my list, but extended it to two months! Also, my health took a toll, which took longer for me to be back here. I am sure I have missed a lot on other spaces, but ...

18

Mooli Paratha

posted on , by M D

A traditional Punjabi food would definitely comprise of Parathas without which their menu would remain incomplete. In a week, this would be a compulsive part of the breakfast, lunch or dinner menu. Travel north and you are bound to be greeted with Thelewalas selling hot Parathas on street side. Loaded with ghee and butter, spiced up well, they are a sure to leave your taste buds lingering ...

4

Mutter Paneer

posted on , by M D

Indian curries are not as difficult to make as it is often assumed. There are few basic and common ingredients which you may have to stock in your pantry, like the coriander powder, cumin powder, garam masala (mélange of different spices), turmeric powder and chilli powder. You can win a crowd with just these basic stuffs. If one is a spice lover, then do not hesitate to extend yourself ...

1

Lauki ka kofta

posted on , by M D

As kids, I remember we often hosted dinner parties at home. It would either be dinner parties hosted at home or get-together at a company club house. Parties would be hosted by dad's bosses or colleagues or by us. These parties were quite common at our home. They meant bouts of excitement and preparations, from discussions over menu to preparations and stocking of ingredients, from bringing ...