How to make Thandai | Easy Thandai Recipe Holi is just around the corner and I have been dreaming of all the lovely Indian sweets and treats I can make and bring over here to refresh this space. Holi, the Indian festival of colors, marks the end of winter and commencement of spring. No Holi is complete without bright and vibrant colors, balloons bursting with colored water, the lavish ...
How to make Healthy Raw Brownies | Easy Raw Brownie Recipe Be thankful for what you have; you'll end up having more. If you concentrate on what you don't have, you will never, ever have enough. - Oprah Winfrey Its Thanksgiving tomorrow and under five weeks, we'll be well into Christmas, my favorite time of the year when all else goes still and only food and festivities shall prevail. ...
Oatmeal Chocolate Chip Cookies | Easy Oatmeal Chocolate Chip Cookies Recipe In our direct sight, right outside our balcony are two young, strong maple trees that stand next to each other in a row. They are probably the last of few trees in our region to hold on to their deepest summer greens, while across the street, the one that we take to drop our daughter to the school bus stop, the ...
How to make Kaju Katli | Cashew Burfi | Cashew Fudge Recipe Sometime in October last year, just ahead of Diwali, we bumped into my husband's close family friend at a mall one evening. After a brief chat, Mr. S and his wife headed to shop in the mall, while his mom and young daughter hung around us, continuing the talk. My mother and I spent nearly an hour chatting with aunty while the kids ...
How to make Poha Chiwda | Avalakki Chiwda | Namkeen | Indian Snacks With a vacation gone by, now that I am back in India, kind of jostled into a routine, placed our daughter in school and have resumed work full time, you would probably expect this to be sort of a travelogue post walking you though dozens of photographs from places far known and unknown, painting a picturesque comprehension ...
Right at the fag end of the year, in midst of the festivals that went by past month and more awaiting the mark of year ending, here I am making every sincere attempt to blog and replenish my repertoire with some recipes to tease your taste buds. With barely a blog post a month in the recent past, I have been panting hard to fuel this space with enough meat off late, more evidently seen ...
